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Editorial: Compostable plastic? Not so much

Most people know by now that the disposable plastic used for take-out food is an environmental hazard. Containers, cups, utensils, straws — very little of it gets recycled and very much of it ends up polluting the oceans, lakes and rivers of the world. Link:

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Five myths about recycling

From the kitchen table to the editorial pages, people have been debating the merits of recycling for decades. Does it really save energy and money? Can I recycle that yogurt cupjuice box? At the same time, recycling technology and global markets have evolved quickly, leaving some consumers confusedstuck in old, …

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