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At Kreider Farms, agricultural specialists are closely monitoring the temperatures within rows of composting chicken carcasses, turning what was once considered waste into a managed, controlled process. The technique of composting poultry remains on-site represents a growing trend in sustainable farm waste management, reducing disposal costs while potentially enriching soil. This hands-on approach highlights how modern poultry operations are rethinking mortality management from the ground up.
Leia a matéria na íntegra:
Poultry specialist explains spectacle of chicken composting amid bird flu … – Lancaster Online
