Understanding food expiration dates can help reduce waste, save money

Many consumers discard food when dates on labels have passed, contributing to the USDA’s estimate that 30% of our food supply is wasted. However, phrases like “Best If Used By” or “Sell By” typically indicate quality, not safety. Products handled properly can still be safe to consume after these dates until visible spoilage appears.

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Understanding food expiration dates can help reduce waste, save money