SHANGHAI — Luo Qi used to be part of the problem. He would zip around Shanghai on a motorbike delivering some of the 3.3 million containers of takeout food and drinks that people here order every day.
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SHANGHAI — Luo Qi used to be part of the problem. He would zip around Shanghai on a motorbike delivering some of the 3.3 million containers of takeout food and drinks that people here order every day.
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Doutora em Tecnologia Ambiental, Marília Vasconcellos Agnesini desenvolve pesquisas em sustentabilidade e gestão de resíduos …